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PAN FRIED SEABASS… The last day of summer was ended with a lovely summer dish….

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PAN FRIED SEABASS…
The last day of summer was ended with a lovely summer dish. It was so hot yesterday and this was just what we needed after long days at work.
Pan seared seabass with lemon & garlic. Served with bubble and squeak mash and griddled green veg.
It was such an easy recipe and to make and ideal for a busy weeknight. Simply marinade your seabass with a little garlic & fresh lemon and pan sear until lightly golden. The mash is potatoes and Savoy cabbage mashed with butter, seasoning and garlic (of course) 🤷🏻‍♀️
Really delicious dinner and a great way to sign off summer ❤️
All ingredients aldiuk

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